BRUSSELS — The European Commission has proposed rolling back several EU
environmental laws including industrial emissions reporting requirements,
confirming previous reporting by POLITICO.
It’s the latest in a series of proposed deregulation plans — known as omnibus
bills — as Commission President Ursula von der Leyen tries to make good on a
promise to EU leaders to dramatically reduce administrative burden for
companies.
The bill’s aim is to make it easier for businesses to comply with EU laws on
waste management, emissions, and resource use, with the Commission stressing the
benefits to small and medium-sized enterprises (SMEs) which make up 99 percent
of all EU businesses. The Commission insisted the rollbacks would not have a
negative impact on the environment.
“We all agree that we need to protect our environmental standards, but we also
at the same time need to do it more efficiently,” said Environment Commissioner
Jessika Roswall during a press conference on Wednesday.
“This is a complex exercise,” said Executive Vice President Teresa Ribera during
a press conference on Wednesday. “It is not easy for anyone to try to identify
how we can respond to this demand to simplify while responding to this other
demand to keep these [environmental] standards high.”
Like previous omnibus packages, the environmental omnibus was released without
an impact assessment. The Commission found that “without considering other
alternative options, an impact assessment is not deemed necessary.” This comes
right after the Ombudswoman found the Commission at fault for
“maladministration” for the first omnibus.
The Commission claims “the proposed amendments will not affect environmental
standards” — a claim that’s already under attack from environmental groups.
MORE REPORTING CUTS
The Commission wants to exempt livestock and aquaculture operators from
reporting on water, energy and materials use under the industrial emissions
reporting legislation.
EU countries, competent authorities and operators would also be given more time
to comply with some of the new or revised provisions in the updated Industrial
Emissions Directive while being given further “clarity on when these provisions
apply.”
The Commission is also proposing “significant simplification” for environmental
management systems (EMS) — which lay out goals and performance measures related
to environmental impacts of an industrial site — under the industrial and
livestock rearing emissions directive.
These would be completed by industrial plants at the level of a company and not
at the level of every installation, as it currently stands.
There would also be fewer compliance obligations under EU waste laws.
The Commission wants to remove the Substances of Concern in Products (SCIP)
database, for example, claiming that it “has not been effective in informing
recyclers about the presence of hazardous substances in products and has imposed
substantial administrative costs.”
Producers selling goods in another EU country will also not have to appoint an
authorized representative in both countries to comply with extended producer
responsibility (EPR). The Commission calls it a “stepping stone to more profound
simplification,” also reducing reporting requirements to just once per year.
The Commission will not be changing the Nature Restoration Regulation — which
has been a key question in discussions between EU commissioners — but it will
intensify its support to EU countries and regional authorities in preparing
their draft National Restoration Plans.
The Commission will stress-test the Birds and Habitats Directives in 2026
“taking into account climate change, food security, and other developments and
present a series of guidelines to facilitate implementation,” it said.
CRITIQUES ROLL IN
Some industry groups, like the Computer & Communications Industry
Association, have welcomed the changes, calling it a “a common-sense fix.”
German center-right MEP Pieter Liese also welcomed the omnibus package, saying,
“[W]e need to streamline environmental laws precisely because we want to
preserve them. Bureaucracy and paperwork are not environmental protection.”
But environmental groups opposed the rollbacks.
“The Von der Leyen Commission is dismantling decades of hard-won nature
protections, putting air, water, and public health at risk in the name of
competitiveness,” WWF said in a statement.
The estimated savings “come with no impact assessment and focus only on reduced
compliance costs, ignoring the far larger price of pollution, ecosystem decline,
and climate-related disasters,” it added.
The Industrial Emissions Directive, which entered into force last year and is
already being transposed by member countries, was “already much weaker than what
the European Commission had originally proposed” during the last revision,
pointed out ClientEarth lawyer Selin Esen.
“The Birds and Habitats Directives are the backbone of nature protection in
Europe,” said BirdLife Europe’s Sofie Ruysschaert. “Undermining them now would
not only wipe out decades of hard-won progress but also push the EU toward a
future where ecosystems and the communities that rely on them are left
dangerously exposed.”
Tag - Food security
As Europe redefines its life sciences and biotech agenda, one truth stands out:
the strength of our innovation lies in its interconnection between human and
animal health, science and society, and policy and practice. This spirit of
collaboration guided the recent “Innovation for Animal Health: Advancing
Europe’s Life Sciences Agenda” policy breakfast in Brussels, where leading
voices from EU politics, science and industry came together to discuss how
Europe can turn its scientific excellence into a truly competitive and connected
life sciences ecosystem.
Jeannette Ferran Astorga / Via Zoetis
Europe’s role in life sciences will depend on its ability to see innovation
holistically. At Zoetis we firmly believe that animal health innovation must be
part of that equation, as this strengthens resilience, drives sustainability,
and connects directly to the wellbeing of people.
Innovation without barriers
Some of humanity’s greatest challenges continue to emerge at the intersection of
human, animal and environmental health, sometimes with severe economic impact.
The recent outbreaks of diseases like avian influenza, African swine fever and
bluetongue virus act as reminders of this. By enhancing the health and welfare
of animals, the animal health industry and veterinarians are strengthening
farmers’ livelihoods, supporting thriving communities and safeguarding global
food security. This is also contributing to protecting wildlife and ecosystems.
Meanwhile, companion animals are members of approximately half of European
households. Here, we have seen how dogs and cats have become part of the family,
with owners now investing a lot more to keep their pets healthy and able to live
to an old age. Because of the deepening bonds with our pets and their increased
longevity, the demand for new treatment alternatives is rising continuously,
stimulating new research and innovative solutions making their way into
veterinary practices. Zoonotic diseases that can be transferred between animals
and humans, like rabies, Lyme disease, Covid-19 and constantly new emerging
infectious diseases, make the rapid development of veterinary solutions a
necessity.
Throughout the world, life sciences are an engine of growth and a foundation of
health, resilience and sustainability. Europe’s next chapter in this field will
also be written by those who can bridge human and animal health, transforming
science into solutions that deliver both economic and societal value. The same
breakthroughs that protect our pets and livestock underpin the EU’s ambitions on
antimicrobial resistance, food security and sustainable agriculture.
Ensuring these innovations can reach the market efficiently is therefore not a
niche issue, it is central to Europe’s strategic growth and competitiveness.
This was echoed at the policy event by Dr. Wiebke Jansen, Policy Lead at the
Federation of Veterinarians of Europe (FVE) when she noted that ‘innovation is
not abstract. As soon as a product is available, it changes the lives of
animals, their veterinarians and the communities we serve. With the many unmet
needs we still face in animal health, having access to new innovation is an
extremely relevant question from the veterinary perspective.’
Enabling innovation through smart regulation
To realize the promise of Europe’s life sciences and biotech agenda, the EU must
ensure that regulation keeps pace with scientific discovery. The European
Commission’s Omnibus Simplification Package offers a valuable opportunity to
create a more innovation-friendly environment, one where time and resources can
be focused on developing solutions for animal and human health, not on
navigating overlapping reporting requirements or dealing with an ever increasing
regulatory burden.
> In animal health, biotechnology is already transforming what’s possible — for
> example, monoclonal antibodies that help control certain chronic conditions or
> diseases with unprecedented precision.
Reviewing legislative frameworks, developing the Union Product Database as a
true one-stop hub or introducing digital tools such as electronic product
information (e-leaflets) in all member states, for instance, would help
scientists and regulators alike to work more efficiently, thereby enhancing the
availability of animal health solutions. This is not about loosening standards;
it is about creating the right conditions for innovation to thrive responsibly
and efficiently.
Science that serves society
Europe’s leadership in life sciences depends on its ability to turn cutting-edge
research into real-world impact, for example through bringing new products to
patients faster. In animal health, biotechnology is already transforming what’s
possible — for example, monoclonal antibodies that help control certain chronic
conditions or diseases with unprecedented precision. Relieving itching caused by
atopic dermatitis or alleviating the pain associated with osteoarthritis
significantly increases the quality of life of cats and dogs — and their owners.
In addition, diagnostics and next-generation vaccines prevent outbreaks before
they start or spread further.
Maintaining a proportionate, benefit–risk for veterinary medicines allows
innovation to progress safely while ensuring accelerated access to new
treatments. Supporting science-based decision-making and investing in the
European Medicines Agency’s capacity to deliver efficient, predictable processes
will help Europe remain a trusted partner in global health innovation.
Continuum of Care / Via Zoetis
A One Health vision for the next decade
Europe is not short of ambition. The EU Biotech Act and the Life Sciences
Strategy both aim to turn innovation into a driver of growth and wellbeing. But
to truly unlock their potential, they must include animal health in their
vision. The experience of the veterinary medicines sector shows that innovation
does not stop at species’ borders; advances in immunology, monoclonal antibodies
and the use of artificial intelligence benefit both animals and humans.
A One Health perspective, where veterinary and human health research reinforce
each other, will help Europe to play a positive role in an increasingly
competitive global landscape. The next five years will be decisive. By fostering
proportionate, science-based adaptive regulation, investing in digital and
institutional capacity, and embracing a One Health approach to innovation,
Europe can become a genuine world leader in life sciences — for people and the
animals that are essential to our lives.
--------------------------------------------------------------------------------
Disclaimer
POLITICAL ADVERTISEMENT
* The sponsor is Zoetis Belgium S.A.
* The political advertisement is linked to policy advocacy on the EU
End-of-Life Vehicles Regulation (ELVR), circular plastics, chemical
recycling, and industrial competitiveness in Europe.
More information here.
Dear Commissioner Kadis,
We write on behalf of hundreds of thousands of European Union citizens, as well
as scientists, small-scale fishers and civil society organisations, with one
demand:
End bottom trawling in Europe’s marine protected areas (MPAs).
This year has seen unprecedented momentum and mobilisation toward that goal. The
EU Ocean Pact consultation was flooded with submissions calling for a ban on
bottom trawling. Over 250, 000 citizens signed petitions. Legal complaints have
been filed. Courts ruled for conservation. Scientific studies continued to
reinforce the ecological and social benefits of removing destructive gear. And
member states are moving ahead on marine protection — with Sweden and Greece
banning bottom trawling in their MPAs, and Denmark beginning the same across 19
percent of its waters.
In your recent remarks at the PECH Committee, you said: “I will repeat my
position regarding banning bottom trawling in MPAs. I am not in favor of one
size fits all. What I am saying is that in MPAs we can have management plans, as
foreseen in the relevant legislation. The management plans can identify which
activities are compatible with what we want to protect. If bottom trawling is
compatible, it can continue. If not, it should be stopped. I could not imagine a
Natura 2000 area, where the seabed is of high value and vulnerable, having a
management plan that would allow bottom trawling.”
Your own remarks acknowledged that bottom trawling should not occur in Natura
2000 sites that protect valuable and vulnerable seabeds. Yet this is the case
today, and has been the case for the last three decades. Your insistence that
“one size does not fit all” leaves the door wide open for the status quo to
continue. This case by case approach that you describe is not protection; it
risks prolonging decades of inaction by sidestepping the precautionary and
preventative principle enshrined in the Lisbon Treaty, indulging member state
inertia instead of ensuring coordinated EU leadership. It is a dangerous step
backward from the EU international commitment to halt marine biodiversity loss,
and undermines the EU’s own legal framework including the Habitats Directive. As
a biologist, you know that destructive fishing methods such as bottom trawling
by definition damage habitats, species, and ecosystems — and that these impacts
are incompatible with the conservation objectives of MPAs. The scientific
consensus is clear: bottom trawling and protection cannot coexist.
> Your insistence that “one size does not fit all” leaves the door wide open for
> the status quo to continue.
Protect Our Catch
The Habitats Directive does indeed provide for individual assessments in
relation to the impacts of an activity in a protected area — but the crucial
point is that such assessments must be carried out before any activity with
likely significant effects can be authorised. Consistent with the precautionary
principle, the starting position is therefore that bottom trawling in Natura
2000 MPAs is unlawful — unless an individual assessment can prove that there is
no reasonable scientific doubt as to the absence of adverse effects.
If case by case remains the Commission’s position, it not only contradicts its
own objective set out in the Marine Action Plan, but also risks the credibility
of the Ocean Pact and forthcoming act collapsing before they begin. Citizens,
fishers, and scientists will see yet another series of paper park policies that
undermine trust in EU leadership. So we ask: Commissioner, whose voices will the
Commission prioritise? The 73 percent of EU citizens who support a ban? The 76
percent of the EU fleet who are small-scale fishers, providing more jobs with
less impact? Or the industrial lobby, whose case by case arguments risk echoing
in your speeches?
> If case by case remains the Commission’s position, it not only contradicts its
> own objective set out in the Marine Action Plan, but also risks the
> credibility of the Ocean Pact and forthcoming act collapsing before they
> begin.
Furthermore, a case by case approach for the 5, 000 EU MPAs creates
disproportionate and unnecessary administrative burden, whereas a just and
consequent transition to a full end to bottom trawling in all MPAs under the
Habitats Directive would be in line with the EU’s simplification agenda. It
would not only contribute to the necessary clarity, simplicity and level playing
field, but also replenish fishing grounds through spill-over effects that
benefit fisheries.
This year’s UN Ocean Conference in Nice laid bare the hypocrisy of bottom
trawling in so-called protected areas. The Ocean Pact offered a chance to
correct course, but ultimately delivered only aspirational goals and an
endorsement of the continuation of the status quo.
We urge you to:
Commit now to including legally binding targets in the Ocean Act that would
phase out destructive fishing such as bottom trawling in MPAs, ensuring healthy
seas and a secure future for Europe’s low-impact fishers and the communities
they sustain.
As a scientist, you are aware of the evidence. As a Commissioner, you must act
on it.
This is not just about biodiversity, nature protection and climate resilience;
it is about fairness, food security, and the survival of Europe’s coastal
communities. The time for ambiguity has passed. The question is no longer
whether to act case by case, but whether the Commission will demonstrate
leadership by standing with citizens and fishers — rather than leaving space for
industrial interests to dominate.
> This is not just about biodiversity, nature protection and climate resilience;
> it is about fairness, food security, and the survival of Europe’s coastal
> communities.
History will judge your leadership not on how carefully you calibrated the
rhetoric, but by whether you delivered real protection for Europe’s seas and the
people who depend on them.
Sincerely,
Protect Our Catch
Protect Our Catch is a new European campaign supported by leading ocean
advocates Seas At Risk, Oceana, BLOOM, Blue Marine Foundation, DMA, Empesca’t,
Environmental Justice Foundation, Only One and Tara Ocean Foundation, in
collaboration with fishers, that joins hundreds of thousands of citizen
activists is calling on European leaders to ban destructive fishing such as
bottom trawling in marine protected areas.
[1] https://digitalreport.protectedplanet.net/
[2] Satellite sea surface temperature measurements began in 1982; ocean heat
content estimates are derived from in situ observations that started in 1960.
[3] https://marine.copernicus.eu/osr9-summary/flipbook/
[4]
https://www.nytimes.com/2025/08/28/world/europe/spain-beach-blue-dragon-sea-slugs.html#:~:text=The%20arrival%20of%20the%20tiny,what%20they’re%20dealing%20with.
[5] https://marine.copernicus.eu/osr9-summary/flipbook/
[6] https://marine.copernicus.eu/osr9-summary/flipbook/
BRUSSELS — European farming leaders and green groups are girding for a long,
hard fight following the Commission’s bombshell proposal for a new long-term
budget and Common Agricultural Policy directly before the summer recess.
They share two fears upon returning to Brussels: that funding is under threat,
and that member countries could take drastically different approaches to
divvying up the money.
Member countries will need to give out a minimum of €294 billion in income
support for farmers between 2028 and 2034, according to the European
Commission’s new proposal. That reduced cash pot includes subsidies based on the
size of farms, incentives for eco-friendly practices, support for new and young
farmers, and a host of other funding streams.
“The competition within each member state that these priorities will have is
really very high,” anticipated Marco Contiero, EU agriculture policy director at
Greenpeace.
Contiero wasn’t optimistic that environmental measures will triumph: “The budget
dedicated to environmental measures and climate action — that’s where a massacre
has taken place, unfortunately.”
“It’s up to member states,” he continued. “They can, if there is willingness,
increase enormously the action to make our farming more sustainable … But
looking at the history of member states’ decisions, this is extremely unlikely.”
The reform proposal follows a season of rural discontent across Europe earlier
last year, with tractors lining the streets to express rage over cuts to fuel
subsidies, high costs and cheap imports. As the European election that followed
brought a farmer-friendly political tilt, lawmakers and farm lobbies expressed
strong opposition to the Commission’s proposals.
Copa-Cogeca, the powerful EU farmers’ lobby, in a statement labeled the proposed
new agricultural policy and long-term budget the “Black Wednesday of European
agriculture,” and has vowed to “remain strongly mobilised.”
FEELING THE SQUEEZE
The restructuring of the EU’s agriculture budget makes direct comparisons to the
2021-2027 period difficult — but analysis by Alan Matthews, professor emeritus
of European agricultural policy at Trinity College Dublin, suggests the new plan
represents a 15 percent reduction. And that’s before taking inflation into
account.
The new purse for the agricultural policy, commonly known as CAP, guarantees
that around €300 billion will go into farmers’ pockets through various streams
funded by the EU and co-financed by member countries. The burden of spending for
things like climate incentives will be shared, while area-based support — paid
out to farmers per hectare — will come from the EU’s coffers.
To deliver on promises to better target support for young or small farmers,
European Agriculture Commissioner Christophe Hansen has large landowners in his
sights. | Thierry Monasse/Getty Images
Environmentalists worry that requiring member countries to chip in to unlock
funding for climate-protection measures will deter their uptake, particularly
given the overall budget reduction.
“If you tell me ‘more incentives and less rules,’ and you don’t provide me with
a decent ring-fenced budget for those incentives to exist, you’re cutting rules
and not providing incentives,” said Contiero. “And that’s the overall trap of
this new proposal.”
Similarly, young farmers are worried that their interests will fall by the
wayside without a legally binding target for making sure they get their piece of
the pie. Under the current CAP, 3 percent of funding goes to this group. In the
fall, a 6 percent “aspirational” target will be announced — which leaves the
European Council of Young Farmers unimpressed.
An aspirational target in the context of a constrained budget means that its
members “have to fight for money for young farmers, rather than what is now the
case: that they have a certainty of 3 percent,” explained the organization’s
president, Peter Meedendorp.
A Commission official familiar with the file, granted anonymity to speak
candidly, dismissed those concerns, noting the legislation mandates member
countries “shall” prioritize young farmers in their national plans, meaning they
cannot be ignored.
Nonetheless, the wine industry shares similar worries. Interventions to support
the sector in the past had dedicated budgets. Now, such support is a single item
on the list of income-support measures member countries provide to farmers from
the overall CAP pot.
“The Commission is sending the hot potato to member states,” said Ignacio
Sánchez Recarte, secretary-general of the European Committee of Wine Companies.
He argues that the plan risks damaging the level playing field and a bloc-wide
approach to wine policy.
ON THE DEFENSIVE
To deliver on promises to better target support for young or small farmers,
European Agriculture Commissioner Christophe Hansen has large landowners in his
sights. Traditionally, large farms win out on CAP payments: The latest data
suggests that 20 percent of CAP beneficiaries receive 80 percent of direct
payments.
Under the new proposal, member countries can choose to pay farmers an average of
€130 to €240 per hectare — up to a limit of €100,000, with progressive
reductions in payments to that point.
Jurgen Tack, secretary-general at the European Landowners’ Organization, said
that this proposal to limit subsidies risks ignoring professional farmers, who
contribute significantly to European food security, in favor of less profitable
and productive enterprises.
The new CAP budget is “exactly the opposite of what we should support. Because
what we see is that it’s no longer productivity, it’s becoming more and more a
social support to farms,” he argued.
Several environmental organizations support limiting payments to large farms to
encourage fairer distribution of funds and to free up money for environmental
projects. In response, Tack contended that profitability and sustainability go
hand in hand: The more money a farm has, the more it can spend on sustainable
practices at scale.
That debate may be irrelevant, as several previous attempts by the Commission to
introduce such limits to subsidies since the 1990s failed to overcome opposition
from key EU countries dominated by large farms. The most recent attempt to
introduce such limits only survived the legislative process as a voluntary
measure.
Contiero of Greenpeace wasn’t optimistic over how proposals to limit subsidies
to large farms will fare over the next two years of negotiations: “This will be
subject to the European Parliament and Council chainsaw. Everyone is waiting to
see how horrible that massacre will be.”
KYIV — The drone struck just after sunrise. Oleksandr Hordiienko, a 58-year-old
farmer from Ukraine’s southern Kherson region, was driving across his
war-scarred fields when the Russian munition slammed into his car.
At his funeral in Odesa in early September, mourners called him “the farmer with
a shotgun,” a defiant hero who resisted occupation for three years.
He cleared thousands of mines from the 1,000 hectares his cooperative shared
with a dozen other farmers and patrolled the skies with a Turkish shotgun and
jerry-rigged electronics to protect his workers from drones.
For Ukraine’s farmers, his death symbolized the resilience of the men and women
who continue to produce grain, milk and potatoes under fire. For Europe it was a
reminder that the “Ukrainian farmer” is not just an agribusiness boss
controlling vast swathes of land, but also includes men like Hordiienko,
fighting to protect their land with a shotgun.
Across the EU, such nuance is often lost. Hostility to Ukraine’s mega farms and
their ability to drown Europe in highly competitive exports has often shifted
the bloc’s politics against Kyiv, despite the war. Ukraine’s vast expanses of
highly fertile “black earth” have long made it the “breadbasket of Europe” —
something many in the EU see as a threat.
In Poland, farmers’ border blockades over Ukrainian grain imports have soured
public opinion on Kyiv’s war efforts. In Hungary, ministers have cast Ukraine’s
accession to the bloc as a threat to EU farm subsidies, warning that money meant
for European farmers risks being siphoned away. And in France, President
Emmanuel Macron moved last year to join Poland in pushing for tighter quotas on
Ukrainian cereals to appease his own restive farmers.
Behind all of this looms the image of Ukrainian farm giants and oligarch-owned
holdings — MHP, Kernel, UkrLandFarming — that are big enough to rival the agri
powerhouses of Brazil or Argentina. These few dozen companies dominate Ukraine’s
exports and have become the face of the country’s agriculture in Europe, looming
as an existential threat at the border.
The reality on the ground in Ukraine is more complex, and includes tens of
thousands of smaller commercial farms and millions of households who have kept
the country fed throughout the war.
LEAVING WAS NOT AN OPTION
Akhmil Alkhadzhi, whose father came from Syria, runs a family company that
cultivates 3,500 hectares. In Europe that would be a mega-farm; in Ukraine, it’s
considered middling.
He built it from scratch, starting with just 20 hectares in the 1990s and
expanding steadily with his wife. When Russia invaded, wheat prices collapsed to
$70 a ton from $250 to $300 before the war, and sunflower seeds plunged to
barely $110 per ton from about $600 to $650.
To keep the business alive, Alkhadzhi sold his apartment abroad.
“We stayed without an apartment, but with a business,” he said. He employs 60
workers — “that’s 300 or 400 lives depending on us.”
Hostility to Ukraine’s mega farms and their ability to drown Europe in highly
competitive exports has often shifted the bloc’s politics against Kyiv, despite
the war. | Sergei Supinsky/AFP via Getty Images
The war was only part of the challenge. Droughts have cut his wheat yields from
6 or 7 tons to just 2 tons per hectare, and with banks demanding interest rates
of over 20 percent he has had to improvise, renting low-till machinery to
conserve water before scraping together enough to upgrade. Climate change is
pushing him toward sustainability choices even without EU rules.
Yet leaving was never an option. “Three days before the war, my family said if
Russians come close, we will go. But when it started, no one left. We stayed. We
were more needed here.”
CHAMPAGNE AND COMBINE HARVESTERS
A day before Hordiienko’s death, Alkhadzhi found himself among the guests at a
very different kind of gathering.
At an elite yacht club on the southern edge of Kyiv, prosecco sprayed from a
fountain as a live band played pop classics. European diplomats mingled with
Ukrainian ministry officials and the owners of some of the country’s largest
farms. This was a reception hosted by UCAB, Ukraine’s biggest agribusiness
lobby, providing a gilded day of meaty dishes, strong spirits and relentless
networking.
The spectacle was as much about politics as farming, a show of survival, clout
and ambition after three years of war. Even Ukraine’s agri barons have been
battered, losing swathes of leased land and infrastructure to occupation and
bombardment. Yet they remain global players, with balance sheets and export
volumes big enough to compete on world markets. What many farmers in Poland or
France fear is the scale of these companies and the possibility that Ukrainian
grain or poultry could undercut them.
Anton Zhemerdeev, a brisk, fresh-faced manager at TAS Agro, shrugged when asked
about those fears. His company controls 80,000 hectares across five Ukrainian
regions — a number so outlandish in EU terms that it borders on science fiction.
The average European farm is just 17 hectares.
“Eighty thousand hectares is big, yes,” he said with a grin, “but we don’t sell
everything to Europe.”
Much of TAS Agro’s grain heads to Asia and the Middle East. The EU, he argued,
is just one market among many. But unlike Asia, it is also a political one, with
borders that can slam shut overnight and quotas that shift with the political
winds.
When Poland closed its border in 2023, Ukraine’s harvest was redirected to the
Romanian port of Constanța instead. “Poland missed the chance to modernize.
Romania took it,” he said, referring to investments in ports and railways that
captured the trade.
Another producer at the yacht club, Ihor Shyliuk, whose Cygnet Agrocompany runs
30,000 hectares and a sugar factory in western Ukraine, fumed at the European
Commission’s tight quotas. Serbia, he noted, enjoys bigger export allowances to
the EU than does Ukraine, even though it’s a fraction of its size. “Why is our
sugar quota smaller than Moldova’s?” he also asked. “Politics, not economics.”
Those quotas are due to improve under a deal struck between the Commission and
Kyiv over the summer, though Shyliuk remained skeptical, arguing that politics
will continue to outweigh economics in the EU’s farm trade.
The presence of these giants and medium-sized players is exactly what makes
Ukraine’s EU bid so sensitive.
In Poland, farmers’ border blockades over Ukrainian grain imports have soured
public opinion on Kyiv’s war efforts. | Andriy Andriyenko/SOPA
Images/LightRocket via Getty Images
Kyiv formally applied for EU membership days after Russia launched its
full-scale invasion in 2022, and has since begun accession talks that promise to
be lengthy and fraught. Agriculture looms especially large because farm products
are one of Ukraine’s biggest exports and trade in them is already a contentious
issue, pitting Kyiv against the EU’s powerful farm lobbies and the national
governments that back them.
OVERLOOKED MILLIONS
Step away from the yacht club and the massive combine harvesters, however, and
yet another Ukraine comes into view.
Alongside Ukraine’s farm giants are tens of thousands of registered family
farms, typically 50–100 hectares in size, selling into domestic markets and
anchoring local rural economies.
Nearly 4 million households also work the land, cultivating over 6 million
hectares. Many tend only a hectare or two, but together they produce 95 percent
of the country’s potatoes, 85 percent of its vegetables, 80 percent of its fruit
and berries and three-quarters of its milk.
Together, these farms and plots are the backbone of Ukraine’s food security, yet
they are often invisible in the debate. During the war, many families have
relied almost entirely on their own milk, potatoes and chickens. For some,
farming is not just a business, but a lifeline.
That lopsided map of Ukraine’s agriculture — comprising towering agriholdings at
one end and millions of smaller farms and household plots at the other— was
drawn long before the war. It’s the legacy of Soviet collectivization and the
land reforms that followed, a process that left families with small parcels and
allowed companies to lease and consolidate those remnants into today’s sprawling
estates.
The top 10 holdings each control hundreds of thousands of hectares. But without
the smallholders, Ukraine’s villages would have starved long ago.
The debate in Brussels often overlooks this complexity, even if the fears of
European farmers about the overall size of Ukraine are not unfounded. Ukraine’s
largest farms operate on a scale incomprehensible in Europe, with vertical
integration and global reach. Their land runs into the hundreds of thousands of
hectares. They can produce wheat cheaper than anyone in the EU. Corruption
scandals have fed suspicions, from ministers accused of seizing state land to
regional officials caught taking bribes for quarantine certificates.
But the fixation on oligarchs obscures a more complicated reality. The debate in
Brussels reduces Ukraine to a threat — vast, deregulated, and impossible to
absorb without crushing EU farmers.
Yet for every holding with a yacht club cocktail reception, there are thousands
of family farms adapting to EU rules, millions of households growing potatoes in
backyards, and many farmers like Hordiienko, fighting and dying in the fields.
The war has also nudged Ukraine’s farm economy to adapt. With ports under attack
and borders often restricted, producers are putting more focus on processed
goods such as sunflower oil, poultry and sugar, which already make up nearly
half of agri-food exports.
For Zhemerdeev of TAS Agro, even 80,000 hectares is just one part of a bigger
picture. What matters, he insisted, is that Ukraine’s fields are not just
symbols of geopolitical competition. They are home to people — some rich, some
struggling, some heroic — all bound by the same stubborn conviction:
“The land is worth fighting for.”
Policymakers are overlooking a $370 billion market that will determine whether
climate goals succeed or fail. In the grand narrative of the clean energy
transition, materials like lithium, rare earths and silicon dominate headlines.
Yet the most strategically important materials for this transition may be hiding
in plain sight, dismissed by policymakers as environmental villains rather than
recognized as the enablers of human progress they truly are.
The $370 billion blind spot
Polyolefins — the family of materials that includes polyethylene and
polypropylene — represent perhaps the greatest strategic oversight in
contemporary clean industry policy
Here is a reality check. Polyolefins represent a global market approaching $370
billion, growing at over 5 percent annually.1,2 They make up nearly half of all
plastics consumed in Europe.3 By 2034, global production is expected to hit 371
million tons.4 Yet in the European Union’s Clean Industrial Deal — a €100
billion strategy for industrial competitiveness — polyolefins receive barely a
mention.4
This represents a profound strategic miscalculation. While policymakers focus on
securing access to exotic critical materials like lithium and cobalt, they
overlook the fact that polyolefins are already critical materials— they simply
happen to be abundant rather than scarce. In the infrastructure-intensive clean
energy transition ahead, abundance is not a weakness; it is the ultimate
strategic advantage.
> While policymakers focus on securing access to exotic critical materials like
> lithium and cobalt, they overlook the fact that polyolefins are already
> critical materials.
The EU’s REPowerEU plan calls for 1,236 GW of renewable capacity by 2030 — more
than double today’s levels.4 Every offshore wind farm, solar array and electric
grid connection depends on polyolefins. They insulate cables, protect components
and form structural parts of turbines and solar panels. Every solar panel relies
on polyolefin elastomers to protect its inner workings for up to 30 years, even
in harsh weather.8 And every grid connection depends on polyethylene-insulated
cables to carry electricity efficiently across long distances. 7
Multiply these requirements across thousands of installations, and the strategic
importance of polyolefins becomes undeniable. Yet, currently, the policy
framework treats these materials as afterthoughts, focusing instead on the
relatively small quantities of rare elements in generators and inverters while
ignoring the massive volumes of polyolefins that make the entire system
possible.
Beyond energy: the hidden dependencies
The strategic importance of polyolefins extends far beyond energy
infrastructure. As one example, modern medical systems depend fundamentally on
polyolefin materials for syringes, IV bags, tubing and protective equipment.
Global food security increasingly depends on polyolefin-based packaging systems
that extend shelf life, reduce waste and enable distribution networks — feeding
billions of people. Meanwhile, water infrastructure relies on polyethylene pipes
engineered for 100-year lifespans. These applications are rarely considered
alongside energy priorities — a dangerous fragmentation of strategic thinking.
The waste challenge and a circular solution
Let’s be clear, plastic waste is a real environmental challenge demanding urgent
action. However, the solution is not abandoning these essential materials, it is
building the infrastructure to capture their full value in circular systems.
The fundamental error in current approaches is treating waste as a material
problem rather than a systems problem. Europe currently captures only 23 percent
of polyolefin waste for recycling, despite these materials representing nearly
two-thirds of all post-consumer plastic waste.3 That’s not because the material
can’t be recycled. The infrastructure to do so isn’t at the scale needed to
collect, sort and recycle waste to meet future circular feedstock needs.
Polyolefins are among the most recyclable materials we have. They can be
mechanically recycled multiple times. And with chemical recycling, they can even
be broken down to their molecular building blocks and rebuilt into
virgin-quality material. That’s not just circularity, it’s circularity at scale.
This matters because the EU’s target of 24 percent material circularity by 20305
is unlikely to be met without polyolefins. However, current frameworks treat
them as obstacles rather than enablers of circularity.
The economic transformation
The transition represents an economic transformation, creating competitive
advantages for regions implementing it effectively. A region processing 100,000
tons of polyolefin waste annually could capture €100-130 million in additional
economic value while creating up to 1,000 jobs.6
> A region processing 100,000 tons of polyolefin waste annually could capture
> €100-130 million in additional economic value while creating up to 1,000 jobs.
At the end of the day, the clean energy transition must be affordable.
Polyolefins help make that possible. They’re cheaper, lighter and longer lasting
than many alternatives. Manufacturers with access to cost-effective recycled
feedstocks can reduce input costs by 20-40 percent compared with virgin
materials. Polyethylene pipes cost 60-70 percent less than steel alternatives
while lasting twice as long.9 These aren’t marginal gains. They’re system-level
efficiencies that make the difference between success and failure at scale.
The strategic choice
The real challenge isn’t technical, it’s institutional. Polyolefins sit at the
crossroads of materials, environmental and industrial policy, yet these areas
are treated as separate domains.
There’s also a geopolitical angle. Unlike lithium or rare earths, polyolefins
can be produced from diverse feedstocks — natural gas, biomass and even captured
CO2 — enabling domestic production and supply chain resilience. This flexibility
is a major asset, but current policies largely overlook it.
> The path forward requires recognizing polyolefins as strategic assets rather
> than environmental problems.
The path forward requires recognizing polyolefins as strategic assets rather
than environmental problems. This means including them in critical materials
assessments — not because they are scarce, but because they are essential. It
means coordinating research and development efforts rather than leaving them to
fragmented market forces. Most importantly, it means recognizing that the clean
energy transition will succeed or fail based on our ability to build
infrastructure at unprecedented scale and speed. And that infrastructure will be
built primarily from materials that combine performance, abundance,
sustainability and cost-effectiveness in ways only polyolefins can provide.
The choice facing policymakers is clear: continue treating polyolefins as
problems to be managed or recognize them as strategic assets enabling the clean
energy future. The regions that understand this integration first will shape the
global economy for decades to come.
--------------------------------------------------------------------------------
1. Grand View Research. (2024). Polyolefin Market Size, Share, Growth |
Industry Report, 2030. Retrieved from
https://www.grandviewresearch.com/industry-analysis/polyolefin-market
2. Fortune Business Insights. (2024). Polyolefin Market Size, Share & Growth |
Global Report [2032]. Retrieved from
https://www.fortunebusinessinsights.com/polyolefin-market-102373
3. Plastics Europe. (2025). Polyolefins. Retrieved from
https://plasticseurope.org/plastics-explained/a-large-family/polyolefins-2/
4. European Commission. (2025). Clean Industrial Deal. Retrieved from
https://commission.europa.eu/topics/eu-competitiveness/clean-industrial-deal_en
5. European Commission. (2022). Circular economy action plan. Retrieved from
https://environment.ec.europa.eu/strategy/circular-economy-action-plan_en
6. Watkins, E., & Schweitzer, J.P. (2018). Moving towards a circular economy
for plastics in the EU by 2030. Institute for European Environmental Policy.
Retrieved from
https://ieep.eu/wp-content/uploads/2022/12/Think-2030-A-circular-economy-for-plastics-by-2030-1.
7. Institute of Sustainable Studies (2025). EU Circular Economy Act aims to
double circularity rate by 2030 EU Circular Economy Act – Institute of
Sustainability Studies
8. López-Escalante, M.C., et al. (2016). Polyolefin as PID-resistant
encapsulant material in PV modules. Solar Energy Materials and Solar Cells,
144, 691-699. Retrieved from
https://www.sciencedirect.com/science/article/pii/S0927024815005206
9. PE100+ Association. (2014). Polyolefin Sewer Pipes – 100 Year Lifetime
Expectancy. Retrieved from
https://www.pe100plus.com/PPCA/Polyolefin-Sewer-Pipes-100-Year-Lifetime-Expectancy-p1430.html
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President Donald Trump’s envoy for the Middle East said the war in Gaza would
come to an end by the end of the year “one way or another.”
“We think that we’re going to settle this one way or another, certainly before
the end of this year,” Steve Witkoff told Fox News in an interview on Tuesday.
It has been nearly 700 days since Israel launched its offensive in Gaza, killing
over 60,000 Palestinians, according to figures from the territory’s health
authorities that are widely viewed as reliable and backed by the United Nations.
The assault followed the Oct. 7 attacks, in which Hamas militants killed around
1,200 people in Israel and took about 250 hostages.
Witkoff said Hamas was “100 percent” responsible for holding up a negotiated
peace deal.
“There’s been a deal on the table for the last six or seven weeks that would
have released 10 of the hostages out of the 20 who we think are alive,” he said.
“And it was Hamas who slow-played that process and it is Hamas now who are
saying we accept that deal, and I think in large part they’re … changing their
mind because the Israelis are putting some very intense pressure on them.”
Hamas agreed to a proposal from Qatari and Egyptian mediators over a week ago
that would return some Israeli hostages in exchange for Palestinian prisoners.
Israel has pledged to review the terms of the deal and respond but has so far
not agreed to it, instead pushing ahead with a renewed assault on Gaza City
despite mounting international opposition.
Meanwhile, a full-blown famine was declared in Gaza last week, with a
U.N.-backed food security body warning that millions of Palestinians face
starvation.
At least 20 people were also killed by Israeli missile strikes at a hospital on
Monday, including five journalists, in what Israeli Prime Minister Benjamin
Netanyahu described as a “tragic mishap.”
Witkoff called that attack “a tragedy … But it’s a war. And part of what we’re
trying to do is shut that war down.”
He added that Trump was convening a “large meeting” at the White House on
Wednesday to hash out the details of a “comprehensive plan” to rebuild Gaza,
which Israel’s assault has left a “demolition zone.”
Another conflict the Trump administration is eager to resolve by the close of
2025 is the war in Ukraine.
After whirlwind summits in Alaska and Washington with the Russian and Ukrainian
leaders, Witkoff said “the end is in sight” and the U.S. was “hopeful that by
the end of this year, and maybe quite a bit sooner, we actually can find the
ingredients to get to that peace deal.”
Russia had put forward a peace proposal that “involves Donetsk,” the eastern
region of Ukraine partially occupied by the Kremlin’s troops, Witkoff said,
talking up the offer as major “progress.”
Ukraine and its allies have repeatedly said the war can end as soon as Moscow
stops its full-scale invasion, which it launched in the winter of 2022. But the
Kremlin is refusing to do so unless Kyiv bows to its demands, including giving
up vast, heavily fortified swaths of territory in Ukraine’s east.
The executive director of the United Nations Children’s Fund on Sunday decried
debates over the extent of hunger in Gaza as “kind of obscene.”
Speaking to host Margaret Brennan on CBS’ “Face the Nation,” UNICEF’s Catherine
Russell said: “To me, it’s kind of obscene that we are having these
conversations arguing about whether the methodology works or not. We know
children are dying, right? I am tired of a discussion about, well, are we giving
the right information or not?”
The Integrated Food Security Phase Classification (which is often called IPC)
declared last week there is famine in Gaza. “The time for debate and hesitation
has passed, starvation is present and is rapidly spreading,” the IPC report
stated.
Israel, which has had issues with the United Nations for many years, rejected
the IPC assessment as false and said it was meant “to smear Israel with lies” as
part of an effort to discredit Israel’s war with Hamas in Gaza.
Russell, an American attorney, said to Brennan that the IPC is filled with
“technical people,” not “political people,” and that there is a simple way for
Israel to demonstrate the truth to the world.
“First of all, let the international press in,” Russell said. “Let them make
determinations. I mean, we’ve talked about this, Margaret, of you coming. …
Everyone should be able to get in there.”
Brennan noted that the footage of emaciated children being shown on “Face the
Nation” was shot by reporters within Gaza since international reporters are not
being permitted entry.
Russell added: “I have spoken to our staff, and they are seeing children who are
incredibly deprived, many thousands of children who have had amputations, and
are, you know, it’s just one terrible thing after another for children.”
The war in Gaza started when Hamas launched a lethal incursion into Israel on
Oct. 7, 2023, that killed about 1,200 people in Israel. The fighting since then
has claimed tens of thousands of lives, most of them combatants and
noncombatants in Gaza.
Russell said the warfare has been brutal for all concerned.
“It’s been, now, almost two years since October 7th,” Russell said, “and since
then, Israeli children have been killed and taken hostage, and now we’re seeing
Palestinian children finally facing what we’ve been yelling and screaming about
for months and months and months, which is a terrible famine.”
She added: “You know, we’ve estimated at this point that about 18,000 children
in Gaza have already died. And those are children who die from a whole range of
issues. But when you think about that, that’s about 28 children a day. That’s
almost a classroom of children every single day who have died since the
beginning of this conflict.”